We’ve always believed great beer tastes even better in a place that feels welcoming, unpretentious, and fully Dallas. So when a Dallas institution like D Magazine recognizes our taproom in its 2025 Best of Big D issue, we’re genuinely grateful—and a little humbled—to be part of what makes this city’s beer scene special. We’ll keep trying to earn it the only way we know how: showing up every day, pouring with care, and making the taproom worth the trip.
So here’s to Dallas, to good beer, and to the taproom you helped shape into an award-winner. Come celebrate with us soon. First round’s on Tim Rogers.
